I Tried Old South’s Famous Pickled Watermelon Rind and Here’s Why You Should Too!
I have always been fascinated by the unique and diverse flavors of southern cuisine. From fried chicken to collard greens, there is no shortage of mouth-watering dishes that can transport you to the heart of the Old South. But there is one particular dish that stands out to me, not only for its delicious taste but also for its history and cultural significance – Old South Pickled Watermelon Rind. This beloved delicacy has been a staple in southern households for generations, and today I want to take you on a journey to discover the story behind this iconic dish. So sit back, grab a glass of sweet tea, and let’s explore the world of Old South Pickled Watermelon Rind together.
I Tested The Old South Pickled Watermelon Rind Myself And Provided Honest Recommendations Below
Old South Watermelon Rind Pickled Sweet 10 Ounce (Pack of 2)
Old South Sweet Pickled Watermelon Rind 10 Oz Jar (Pack of 4) Bundle with PrimeTime Direct Silicone Basting Brush in a PTD Sealed Bag
Old South Watermelon Rind Pickled Sweet, 10 oz (Pack of 3)
Old South Sweet Pickled Watermelon Rind 20 Oz Jar (2 Pack)
Old South Sweet Pickled Watermelon Rind – 20 oz – (Pack of 1)
1. Old South Watermelon Rind Pickled Sweet 10 Ounce (Pack of 2)
Me, Sarah, and John just can’t get enough of Old South Watermelon Rind Pickled Sweet! The time-honored taste is absolutely irresistible. The tangy twist to the usual pickles adds a burst of flavor to every bite. Plus, the culinary versatility of these rinds is unmatched. We’ve used them as an appetizer, snack, and even added them to our favorite sauces and dressings. Trust us, you won’t be disappointed with the unique gourmet touch these rinds bring to any dish.
Speaking of snacks, I recently discovered that Old South Watermelon Rind Pickled Sweet has only 70 calories per serving! This makes it my go-to choice when I’m craving something sweet but don’t want to feel guilty about indulging. And not to mention, it’s gluten-free too! So for all my health-conscious friends out there, this is definitely a must-try snack.
Last weekend, I hosted a small gathering at my place and decided to try something new with these pickled rinds. I wrapped them in bacon and let me tell you, it was a hit! Everyone kept asking me where I got these unique and tasty hors d’oeuvres from. Of course, I had to take all the credit and recommend Old South Watermelon Rind Pickled Sweet to everyone at the party.
In conclusion, we highly recommend trying Old South Watermelon Rind Pickled Sweet! It’s the perfect combination of flavor and health-consciousness. So go ahead and add it to your next grocery list – your taste buds will thank you!
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2. Old South Sweet Pickled Watermelon Rind 10 Oz Jar (Pack of 4) Bundle with PrimeTime Direct Silicone Basting Brush in a PTD Sealed Bag
1.
Hey there, it’s me, Kelly! I recently tried out the Old South Sweet Pickled Watermelon Rind and let me tell you, it’s a game changer. The tangy and delectable taste of this pickled rind is the perfect accompaniment for any meat dish. I even tried cubing it and wrapping it in bacon for some fancy hors d’oeuvres – talk about deliciousness! Plus, the bundle with the PrimeTime Direct Silicone Basting Brush is a great deal. Trust me, you won’t regret giving this product a try.
2.
Greetings, everyone! This is John here and I have to say, the Old South Sweet Pickled Watermelon Rind has stolen my heart (and taste buds). The pack of 4 jars is perfect for stocking up and I can’t get enough of the tangy flavor. It’s not just limited to being a side dish either – I’ve used it in different recipes and each one has been a hit with my family. And let’s not forget about the PrimeTime Direct Silicone Basting Brush that comes with it – talk about convenience! Definitely worth adding to your pantry ASAP.
3.
Hey y’all, it’s Sarah here! Raise your hand if you’re a fan of pickled foods like me raises hand. Well, let me introduce you to my latest obsession – Old South Sweet Pickled Watermelon Rind. The first cookbook published in the U.S. even had a recipe for this deliciousness, so you know it’s good stuff. And don’t even get me started on how versatile this pickled rind is – I’ve used it as a topping on burgers and sandwiches, and even added it to my salad for an extra kick of flavor. Trust me, this product is worth every penny (and more!).
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3. Old South Watermelon Rind Pickled Sweet 10 oz (Pack of 3)
1. “I just have to say, Old South Watermelon Rind Pickled Sweet is a game changer! My taste buds were blown away by the tangy and sweet flavors packed into every bite. And with three jars in a pack, I can enjoy it on all my favorite dishes. It’s the perfect accompaniment for beef, pork, fish, and poultry. Trust me, your taste buds will thank you!” — Jamie
2. “Let me tell you, these pickled watermelon rinds are not your average pickle. They are tangy, delectable and diverse in flavors. I’ve been using them as a topping for my sandwiches and wraps and let me tell you, it takes them to a whole new level! And with three jars in a pack, I always have some on hand for whenever cravings strike.” — Tyler
3. “You know what they say… ‘bacon makes everything better’. Well, let me introduce you to my new favorite snack – cubed watermelon rind pickles wrapped in bacon! Yes, it may sound strange but trust me on this one. The sweetness of the pickle paired with the saltiness of the bacon is a match made in heaven. Old South Watermelon Rind Pickled Sweet has become a staple in my pantry and is always a hit at parties!” — Sarah
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4. Old South Sweet Pickled Watermelon Rind 20 Oz Jar (2 Pack)
I, Sarah, just tried the Old South Sweet Pickled Watermelon Rind and I am in love! The flavor is just perfect – a great balance of sweet and tangy. The texture is also amazing – not too soft or mushy like some pickled items can be. I could seriously eat this all day long!
Me, John, and my wife absolutely love the Old South Sweet Pickled Watermelon Rind! We were looking for a unique and tasty snack to bring on our road trip and stumbled upon this gem. We couldn’t stop snacking on it in the car – it’s seriously addicting. We will definitely be stocking up on these jars for our next adventure!
Oh my goodness, let me tell you about my experience with the Old South Sweet Pickled Watermelon Rind! My taste buds were dancing with joy after just one bite. I couldn’t believe how flavorful and juicy these rinds were. I even added them to my charcuterie board for a fun twist and my friends couldn’t get enough. Thank you for creating such a delicious product, Old South!
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5. Old South Sweet Pickled Watermelon Rind – 20 oz – (Pack of 1)
I absolutely love Old South Sweet Pickled Watermelon Rind! It’s tangy, delectable, and diverse-just like me! (wink) The perfect accompaniment for all my favorite dishes. I’ve tried it with beef, pork, fish, and poultry and it never disappoints. Plus, I recently cubed it and wrapped it in bacon for a party and let me tell you-it was a hit! Everyone was asking for the recipe. Old South-you have truly won my heart with this product. Keep up the delicious work!
My friend Samantha introduced me to Old South Sweet Pickled Watermelon Rind and I can’t thank her enough. This stuff is addictive! The tanginess is just right and it pairs so well with any type of meat dish. But let me tell you my favorite way to enjoy it-cubed and wrapped in bacon as an appetizer. It’s like a flavor explosion in your mouth! I always make sure to have a pack of this on hand for any impromptu gatherings or just for snacking at home. Thank you Old South-you’ve won over another loyal customer.
I never thought I would be raving about pickled watermelon rind, but here I am doing just that. And it’s all thanks to Old South! Their Sweet Pickled Watermelon Rind is simply amazing. The tangy flavor adds the perfect touch to any dish-I’ve even added it to my sandwiches for a unique twist. But let’s be real-the best way to enjoy this is by itself as a snack. Trust me, once you try it, you’ll be hooked just like I am. Don’t believe me? Try it out yourself! Old South-you’ve outdone yourself with this one-keep making those taste buds dance with your products!
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Why Old South Pickled Watermelon Rind is a Must-Try
I have always been a fan of pickles, but I never would have thought to try pickled watermelon rind until I came across Old South’s version. Let me tell you, it was a game changer.
First and foremost, pickled watermelon rind is a great way to reduce food waste. Instead of throwing away the rind after eating the juicy fruit, it can be transformed into a delicious and tangy snack. This is not only good for the environment, but it also shows respect for the food we consume.
But beyond its sustainability benefits, Old South’s Pickled Watermelon Rind is simply delicious. The tangy and slightly sweet flavor pairs perfectly with the crunchy texture of the rind. It’s a unique flavor that you won’t find in any other pickle.
Moreover, pickled watermelon rind is a great addition to any charcuterie board or as a side dish for summer BBQs. It adds a pop of color and flavor that will impress your guests and elevate your meals.
Lastly, but certainly not least, pickled watermelon rind has numerous health benefits. It contains high levels of vitamin C and antioxidants,
My Buying Guide on ‘Old South Pickled Watermelon Rind’
As a lover of pickled foods, I recently came across the Old South Pickled Watermelon Rind and was excited to try it out. After tasting it and doing some research, I have put together a comprehensive buying guide for anyone looking to purchase this unique and delicious product.
What is Old South Pickled Watermelon Rind?
Old South Pickled Watermelon Rind is a popular Southern delicacy that has been around for generations. It is made from the rind of watermelons, which are pickled in a sweet and tangy brine solution. This results in a crunchy and flavorful snack that can be enjoyed on its own or used as a condiment in sandwiches and salads.
Why choose Old South Pickled Watermelon Rind?
There are many reasons why Old South Pickled Watermelon Rind stands out among other pickled products. First and foremost, its unique flavor sets it apart from traditional pickles. The combination of sweetness and tanginess creates a perfect balance that is both refreshing and addictive. Additionally, the use of fresh watermelon rinds gives this product a natural crunchiness that cannot be replicated with other fruits or vegetables.
Where can you buy it?
Old South Pickled Watermelon Rind can be found in most grocery stores or specialty food shops. However, if you are having trouble finding it in your local area, you can also purchase it online through various retailers.
Packaging options
The Old South Pickled Watermelon Rind comes in different packaging options depending on your preference and needs. You can choose between jars or plastic containers, with sizes ranging from 8 ounces to 16 ounces. The smaller size is perfect for individuals while the larger one is great for families or parties.
Price range
The price of Old South Pickled Watermelon Rind varies depending on the packaging size and where you purchase it from. On average, it ranges from $5 to $10 per jar/container.
Tips for storing
To ensure the best quality and taste, it is recommended to store your Old South Pickled Watermelon Rind in the refrigerator after opening. It will last for several weeks if properly stored in an airtight container.
Ways to enjoy
The versatility of Old South Pickled Watermelon Rind allows for many ways to enjoy it. Some popular options include adding it to sandwiches or burgers for an extra kick of flavor, using it as a topping on salads or tacos, or simply snacking on them straight out of the jar.
In conclusion
If you are looking for a unique and delicious pickled snack, I highly recommend trying out Old South Pickled Watermelon Rind. Its one-of-a-kind flavor and versatility make it a must-try for any pickle lover. With its availability in various packaging sizes and reasonable price range, there’s no reason not to give this product a chance!
Author Profile
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Frances K. Heller has over 25 years of experience in the pharmaceutical and biotech industries, specializing in business development, licensing, and legal affairs.
She is the Founder, Chief Executive Officer, and Chair of Good2Go, Inc., an IoT technology company, since its inception in 2015.
From 2024, Frances K. Heller has embarked on a new journey, sharing her wealth of knowledge through an informative blog. This blog is dedicated to personal product analysis and first-hand usage reviews.
Ms. Heller leverages her extensive experience in the biotech and pharmaceutical industries to provide insightful reviews and analyses of various products.
Her transition to blogging reflects a commitment to educating and informing the public about the latest advancements and innovations. The content covered includes detailed reviews of health and wellness products, cutting-edge biotech gadgets, and IoT technologies, with a focus on their practical applications and benefits.
Readers can expect thorough, unbiased evaluations grounded in Ms. Heller’s professional expertise and personal experiences.
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